Month: June 2016
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A Bit Of Grilling
I’ve been trying my hand at grilling since technically this is only my second time using a real one beyond the college days of the mini grill that only received use when my parents were in town and my Dad was in the mood for a steak. My indoor George Forman grill received all the […]
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A Bit Of Sweet And Spicy
I don’t know about you, but with the stifling humidity and heat as of late, I’ve wanted to keep this week’s dinners a little lighter. Since I had peeled and deveined a few pounds of shrimp two weeks ago and separated them into individual servings, this meal was a breeze to make. It took about […]
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A Bit of Coctails and Dressings III
Continuing with a third cocktails and dressings post, this one does include an avocado dressing recipe. I decided to give myself a break from the slab of ribs and chicken I grilled for Memorial Day by also grilling shrimp for an easy salad during the week. I kept this salad simple with tomatoes carrots and […]
From Alice, With Flavor 